February 17 – 19, 2020

Course Description: This 21-hour classroom course provides training for personnel who require advanced application of the Incident Command System (ICS) and Individuals who may assume a supervisory role in incidents. This course expands upon information covered in the ICS 100 and ICS 200 courses.

Application Deadline: February 3, 2020 (Registration is still open!)

Course Registration time: 7:30 am – 8:00 am (on day one)

Course Time: 8:00 am to 4:00 pm – All three (3) days One-hour Lunch each day

Training Location: Lake County EOC 8505 Garfield Road Mentor, Ohio 44060

Recommended Participants: FEMA designed this course for individuals who may assume a supervisory role in expanding incidents or Type 3 incidents. Note: During a Type 3 incident, some or all of the Command and General Staff positions may be activated, as well as Division/Group Supervisor and/or Unit Leader level positions. These incidents may extend into multiple operational periods. Required Prerequisites: Individuals must complete the IS-100.c Introduction to the Incident Command System, IS-200.c Basic Incident Command System for Initial Response, IS-700.b An Introduction to the National Incident Management System and IS-800.c National Response Framework courses prior to attending the ICS-300 Intermediate course and provide copies of their certificates of completion to the instructors on day one of the course.

Enrollment: Students must enroll via the Department of Public Safety Training Campus website: https://trainingcampus.dps.ohio.gov/cm/cm710/pstc/pstc.html. Course registration will generally close 10 working days prior to the course start date and applicants can check enrollment/approval status via the Department of Public Safety Training Campus website.

Course Costs: There is no charge for participants to attend this course. However, Lodging, Meals, Per Diem and all other travel expenses are the responsibility of the student or the parent organization.

State Point of Contact: Matt Jaksetic, Training Coordinator, (614) 799-3666, This email address is being protected from spambots. You need JavaScript enabled to view it..